Ingredients

  • 1 oz tequila blanco
  • 3/4 oz Triple Sec or Cointreau
  • 1 oz Tiger Jane Sapphire cold brew coffee liqueur
  • 1 oz warm espresso, strong coffee or cold brew concentrate
  • Fresh ice for serving

Instructions

  • Pour all ingredients into cocktail shaker 
  • Add scoop of ice
  • Shake until cold
  • Strain into a martini glass or rocks glass with fresh ice and serve